Frozen Peanut Butter Cup
3 Minutes
3 Minutes
1
A creamy, boozy twist on your favorite chocolate indulgence.
Ingredients
- 3 oz PA Dutch Peanut Butter
- 1 oz chocolate liqueur
- 1.5 cups ice
- Optional garnish: chocolate syrup and crushed pb cups
How to make it
- Add ingredients to a blender and blend until smooth.
- Drizzle chocolate syrup into a glass.
- Fill glass with drink, top with crushed pb cups.
