Whipped Chocolate Bliss Cocktail
2 Minutes
Ingredients
- 1 1/2 oz Pennsylvania Dutch Chocolate Cream Liqueur
- 1 oz spiced rum
- 1/2 oz maple syrup
- Whipped cream for topping
- Chocolate shavings for garnish
- Chocolate chunk for garnish
How to make it
- Pour 1 1/2 oz of Pennsylvania Dutch Chocolate Cream Liqueur into a cocktail shaker filled with ice, followed by 1 oz of spiced rum, and 1/2 oz of maple syrup.
- Shake well.
- Pour into a glass filled with ice.
- Top with whipped cream.
- Top with chocolate shavings and a chocolate chunk.
